Lamb Skewers

Unit Weight: 20 g per skewer, 20 skewers per bag
Outer Packaging Specification: 20 bags per carton
Source Cut: Lamb knuckle, lamb tail fat
Processing Technology: Dice the lamb knuckle and lamb tail fat, thread them onto skewers, vacuum-pack the skewers, and store them frozen. Optional specifications: 17 g, 25 g, 30 g per skewer.